Fetchez la Vache
Posted by Ace on August 24th, 2008 filed in letters from AceThe realization has sloooowly dawned upon me that with Jack no longer allergic and She Who Must Not Be Named gone, I can cook with cows’ milk again. And butter. And cream. And cheeses other than chèvre.
Fettucine Carbonara.
Milk and onion gravy over breaded pork cutlets.
Welsh Rarebit.
Whole wheat toast with butter and honey.
Mmmmmmmmmmm.
August 25th, 2008 at 9:30 am
woo hoo! do it!
August 25th, 2008 at 11:41 pm
And tzatziki! Beautiful white-green creamy cucumbery dill-dappled tzatziki!
August 27th, 2008 at 9:21 pm
I’m with Yoko!
Lactose your little heart out!
;)